French Onion Pot Roast in Slow Cooker
A delicious pot roast made from chuck roast, caramelized onions, and onion soup mix that cooks low in slow in the crock pot until fork tender.
Equipment
- 1 Slow Cooker
Ingredients
- 2 tablespoon olive oil
- 3 lb chuck roast
- 1 French onion soup packet
- 1 Au Jus packet
- 1 tablespoon worcestershire sauce
- 1 cup beef broth
- salt and pepper
Instructions
- Pat chuck roast dry and season both sides with salt and pepper.
- Brown the roast in a large pan on both sides until deep golden brown. Transfer to the slow cooker.
- Cook sliced onions in the same pan for 10 minutes on medium-low heat. Place on top of the browned roast.
- Whisk together beef broth, worcestershire sauce, Au Jus, and French onion soup packet. Pour over the roast and onions.
- Cook on low for 6-8 hours or until fall apart tender. Serve over mashed potatoes or on your favorite bread as a sandwich and enjoy!